I'm addicted to flavored popcorn. Enough said! Here is a recipe for Chocolate Peanut Butter Popcorn.
Chocolate Peanut Butter Popcorn
Ingredients:
12 cups air popped popcorn
1/2 cup softened butter
3/4 cup brown sugar
1 cup marshmallow cream
1/2 cup peanut butter
3/4 cup melted milk chocolate chocolate chips
Directions:
- Pre Heat oven to 250 degrees F
- Pop popcorn and set aside.
- In a large glass bowl combine the butter, brown sugar and marshmallow cream.
- Cook mixture in microwave for 3 minutes. Stopping in between each minute to stir.
- Stir in peanut butter and mix until smooth.
- Pour mixture over the popcorn and stir quickly til coated evenly.
- Pour popcorn into a oven safe pan. (I use a jelly roll pan or a large cake pan) Bake for 45 minutes. Stir every 15 minutes. Take out of oven.
- Melt milk chocolate chips and then put into a pastry bag and drizzle over the baked popcorn and stir till chocolate is coating the popcorn.
- Let cool and store in air tight container.
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